Jalapeño Ranch Recipe
Jalapeño Ranch is perfect as a dressing, dip or sauce. It has a thick sour cream base, and is lightened up with fresh cilantro and lime juice and a hint of spice.
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com
Ingredients
6 servings
- 1 cup sour cream
- 4 Tbsp cilantro (chopped)
- 1 jalapeno (Seeded and chopped (2 Tbsp))
- 2 tsp lime juice (freshly squeezed)
- 1 tsp salt
- 1 tsp onion powder
- 1 tsp garlic powder
Steps
-
Combine all dressing ingredients in the bowl of a food processor, blender or magic bullet and blend until creamy and smooth (about 30 seconds).
Nutrition Facts (per serving)
78
kkal
Protein
1g
(9%)
Carbs
2g
(18%)
Fat
8g
(73%)
Macronutrients
Calories784% DV
Protein1g2% DV
Carbs2g1% DV
Fat8g12% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 800
Per Serving
Rp 133/serving
🏠 Save ~Rp 1.600 compared to buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| sour cream | 1 cup | - | - |
| cilantro | 4 tbsp | - | - |
| jalapeno | 1 | - | - |
| lime juice | 2 tsp | - | - |
| salt | 1 tsp | - | - |
| onion powder | 1 tsp | Rp 8.000/100g | Rp 400 |
| garlic powder | 1 tsp | Rp 8.000/100g | Rp 400 |
*Estimated market prices, may vary by region
Source: Natasha's Kitchen
by Natasha of NatashasKitchen.com
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