Chilled Avocado Soup

Name: Chilled Avocado Soup
Total time: 15 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 cup sour cream; 2 large avocados, (peeled & chopped); ¼ cup minced cilantro; 1 tablespoon freshly squeezed lime juice; ½ teaspoon Tabasco sauce; 2 cups cold chicken or vegetable broth; salt & white pepper, (to taste); 1 medium tomato, (diced); 2 whole green onions, (chopped); 2 slices bacon, (cooked & crumbled.)

This Chilled Avocado Soup is velvety and delicious!

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy 👁️ 61 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

6 servings

1 cup sour cream
2 large avocados, (peeled & chopped)
¼ cup minced cilantro
1 tablespoon freshly squeezed lime juice
½ teaspoon Tabasco sauce
2 cups cold chicken or vegetable broth
salt & white pepper, (to taste)
1 medium tomato, (diced)
2 whole green onions, (chopped)
2 slices bacon, (cooked & crumbled.)

Steps

In a blender or food processor, combine sour cream, avocados, cilantro, lime juice and Tabasco; blend. Add broth and blend again. Taste, and add salt and pepper, as desired. Transfer to a large bowl, cover and chill until ready to serve.
Spoon into bowls and garnish with tomato, green onion and bacon.