Resep Cumi Asam Manis Basah

Sweet and sour sauce with squid is sure to impress. Enjoy this delicious dish quickly at home – click the recipe below.

📊 Medium 🍽 4 servings 👁 6
Resep Cumi Asam Manis Basah

Ingredients

4 servings

Instructions

  1. Clean the squid and rinse with lime juice. Leave it for 10 minutes then wash it clean again. Set aside.
  2. Heat some oil. Saute the garlic and onion until fragrant and cooked.
  3. Add the squid and cook until the squid looks stiff.
  4. Add chili sauce, tomato sauce and oyster sauce. Stir well.
  5. Add bell peppers and spring onions. Stir well.
  6. Season with salt, sugar and pepper. Stir well then adjust the taste. Lift.
  7. Ready to be served.
  8. 1. Don't cook the squid for too long because it will become tough (tough). 2. Use a non-stick frying pan Oxone OX-30F Frypan (See Lazada DISCOUNT). This Teflon is coated with marble which is safe for health and conducts heat quickly. So, your food will cook quickly.

💰 Cost Estimate

Total Ingredients
$1085.00
Per Serving
$271.00/serving
🏠 Savings
~$2170.00 vs buying!
📋 Price Breakdown (23% ingredients detected)
IngredientAmountSubtotal
Squid 1 lb -
Lime 1 pieces $103.00
Garlic - -
Onions 2 oz $99.00
Green peppers 2 oz $883.00
green onions - -
Chili sauce - -
Tomato sauce - -
Oyster sauce - -
Salt - -
Sugar - -
black pepper - -
Oil - -

*Estimated market prices, may vary by region

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🍳

Resep Cumi Asam Manis Basah

Ingredients:
  • 1 lb Squid, remove skin and bones and cut into rings
  • 1 pieces Lime, take the juice
  • Garlic, finely chopped: 2 cloves
  • 2 oz Onions, roughly chopped
  • 2 oz Green peppers, cut lengthwise
  • green onions, thinly sliced: 2 stalks
  • Chili sauce: 3 tbsp
  • Tomato sauce: 5 tbsp
  • Oyster sauce: 1 tbsp
  • Salt: 1/2 tsp
  • Sugar: 1 tsp
  • black pepper: 1/2 tsp
  • to taste Oil, for frying

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