Resep Asem-Asem Daging

This dish is perfect for those who prefer lighter meat dishes without heavy sauces. Aromatic and flavorful with a tangy, sweet, and spicy profile, it's delicious served simply with warm rice.

📊 Medium 🍽 2 servings 👁 8
Resep Asem-Asem Daging

Ingredients

2 servings

Instructions

  1. Saute the spices in oil until fragrant. Lift.
  2. Prepare water then boil the beef until tender.
  3. Add the stir-fried spices to the stew. Stir well.
  4. Add the tamarind water, starfruit, sweet soy sauce, sugar and salt. Stir well then adjust the taste.
  5. Cook again until the sauce boils.
  6. Ready to be served.
  7. The use of starfruit can be replaced with green tomatoes. Or you can also use neither.

💰 Cost Estimate

Total Ingredients
$14007.00
Per Serving
$7004.00/serving
🏠 Savings
~$28014.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
IngredientAmountSubtotal
Beef 10.5 oz $1848.00
Starfruit 3.5 oz -
Javanese sugar 2 oz $11.00
sweet soy sauce - -
Salt - -
Thick tamarind paste water 0.5 cup $208.00
Water 6.25 cups -
vegetable oil for frying - -
Shallots 6 pieces $5985.00
Garlic - -
Red and green chilies 4 pieces $50.00
Cayenne pepper 8 pieces $2348.00
Bay leaves 2 pieces $3557.00
galangal - -

*Estimated market prices, may vary by region

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🍳

Resep Asem-Asem Daging

Ingredients:
  • 10.5 oz Beef, cut into cubes
  • 3.5 oz Starfruit, split lengthwise
  • 2 oz Javanese sugar
  • sweet soy sauce (kecap manis): 1 tbsp
  • Salt: 1.5 tbsp
  • 1/2 cup Thick tamarind paste water
  • 6.25 cups Water
  • vegetable oil for frying: 3 tbsp
  • 6 pieces Shallots, thinly sliced
  • Garlic, thinly sliced: 4 cloves
  • 4 pieces Red and green chilies, cut into pieces
  • 8 pieces Cayenne pepper
  • 2 pieces Bay leaves
  • galangal (sub: fresh ginger), crushed: 1 knuckle

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