Resep Sekoteng

On chilly evenings or cold days, a warm ginger broth drink called sekoteng is a delicious and beautiful treat. It’s a comforting and visually appealing way to enjoy a flavorful, spiced beverage.

📊 Medium 🍽 6 servings 👁 74
Resep Sekoteng

Ingredients

6 servings

Instructions

  1. Prepare all the complementary ingredients, boil the palm fruit, green beans, sago pearls and Chinese henna separately.
  2. Boil all the ginger water ingredients until boiling and fragrant (around 20 minutes), strain so that the ginger water is clean.
  3. Arrange the palm fruit, Chinese henna, sago pearls, green beans and white bread in a small bowl.
  4. Drizzle with hot ginger water, add sweetened paste and sprinkle with roasted peanuts. Sekoteng is ready to be served.
  5. To save time, boil green beans, pearl sago and Chinese henna using the 5:30:7 method alternately. Boil for 5 minutes, then leave in a covered pan for 30 minutes while making ginger water.

💰 Cost Estimate

Total Ingredients
$4929.00
Per Serving
$822.00/serving
🏠 Savings
~$9858.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
Water 4.25 cups -
Ginger 3.5 oz $385.00
sugar 3.5 oz $19.00
Salt - -
pandan leaves 2 pieces $3557.00
Cloves - -
Cinnamon 1 inch $582.00
Kaling Kaling 3.5 oz -
Green beans 2 oz $109.00
Pearl sago 2 oz -
Chinese henna 2 oz -
Peanuts 3.5 oz $277.00
White bread - -
Sweetened condensed - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Resep Sekoteng

Ingredients:
  • 4.25 cups Water
  • 3.5 oz Ginger, roasted
  • 3.5 oz sugar
  • Salt: pinch
  • 2 pieces pandan leaves (sub: vanilla extract), summed up
  • Cloves: 3 items
  • 1 inch Cinnamon
  • 3.5 oz Kaling Kaling, cut and boiled
  • 2 oz Green beans, soft boiled
  • 2 oz Pearl sago, boiled
  • 2 oz Chinese henna, boiled
  • 3.5 oz Peanuts, roasted
  • White bread, cut into squares: 3 slices
  • to taste Sweetened condensed

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