Russian Style Crab Salad Recipe - Крабовый Салат
This crab salad has been a family favorite for years. It is an easy and excellent side dish that keeps really well in the refrigerator.
Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com
Ingredients
8 servings
- 1 ½ pounds imitation crab meat (chopped - using a knife or food processor)
- 6 or 7 hard boiled eggs (diced)
- 1 small onion (finely diced)
- 1 cup mayonnaise
- 1 tsp cream-style horseradish sauce
- 1 15 oz can corn (well-drained)
- 1 15 oz can peas (well-drained)
Steps
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Prepare all of the ingredients by chopping 1 1/2 lb of crab meat, dicing 6 hard boiled eggs, dicing 1 small onion and adding 1 can of drained and rinsed corn. Add them to a large bowl.
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Add 1 cup of mayo and 1 tsp of horseradish sauce, than mix everything together.
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Finally fold in the peas. Adding peas last, keeps them from breaking.
💰 Cost Estimate
Total Ingredients
Rp 2.400
Per Serving
Rp 300/serving
🏠 Save ~Rp 4.800 compared to buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| imitation crab meat | 1.5 pounds | - | - |
| or 7 hard boiled eggs | 6 | - | - |
| small onion | 1 | - | - |
| mayonnaise | 1 cup | - | - |
| cream-style horseradish sauce | 1 tsp | - | - |
| can corn | 1 oz | Rp 12.000/kg | Rp 1.200 |
| can peas | 1 oz | Rp 12.000/kg | Rp 1.200 |
*Estimated market prices, may vary by region
Source: Natasha's Kitchen
by Natasha of NatashasKitchen.com
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