Broccoli Salad with Lighter Creamy Dressing

RECIPE VIDEO ABOVE. Slicing the florets creates a larger surface area so the dressing tenderises the broccoli more effectively, so the broccoli is tender crisp rather than a harsh, raw bite. I also like to have plenty of dressing because dressing soaked florets is my favourite part, so rather t

⏱️ 15 min πŸ”ͺ Prep: 15 min πŸ“Š Easy ⭐ 5.0 (41) πŸ‘οΈ 3 views
πŸ‘¨β€πŸ³ Start Cooking
Salad Brokoli dengan Saus Krim yang Lebih Ringan Foto: RecipeTin Eats

Ingredients

6 servings
  • 500 g /1 lb broccoli florets ((2 large heads, 22cm/9" diameter))
  • 150 g /5oz bacon (, chopped then cooked until golden)
  • 3/4 cup dried cranberries ((or raisins, sultanas or blueberries))
  • 1/2 cup almond slivers
  • 1/2 red onion (, finely sliced)
  • 1/2 cup mayonnaise
  • 3/4 cup Greek yoghurt or sour cream
  • 1/4 cup / 65ml milk (, low fat)
  • 1/4 cup / 65ml lemon juice ((or cider vinegar))
  • 2 g arlic cloves (, minced)
  • 1 tsp each onion powder (, garlic powder, mustard powder)
  • 1 tbsp sugar
  • 1 1/2 tsp dried dill
  • 1 tsp dried parsley
  • 1 tsp salt
  • 1/4 tsp finely ground pepper

Steps

  1. Cut the florets into slices no thicker than 0.7 cm / 1/4" thick.

  2. Place in a bowl with remaining Salad ingredients.

  3. Mix Dressing well in a large bowl - use a whisk to ensure it's all well incorporated. It will be thin and pourable - see video for consistency.

  4. Pour all over Salad, toss well.

  5. Cover and refrigerate overnight (minimum 2 hours). Remove from fridge and bring to room temperature before serving.

Nutrition Facts (per serving)

Macronutrients

Calories29014% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients Rp 400
Per Serving Rp 67/serving
🏠 Save ~Rp 800 compared to buying!
πŸ“‹ Price Breakdown (6% ingredients detected)
IngredientAmountUnit PriceSubtotal
/1 lb broccoli florets 500 g - -
/5oz bacon 150 g - -
dried cranberries 0.75 cup - -
almond slivers 0.5 cup - -
red onion 0.5 - -
mayonnaise 0.5 cup - -
Greek yoghurt or sour cream 0.75 cup - -
/ 65ml milk 0.25 cup - -
/ 65ml lemon juice 0.25 cup - -
arlic cloves 2 g - -
each onion powder 1 tsp Rp 8.000/100g Rp 400
sugar 1 tbsp - -
dried dill 0.5 tsp - -
dried parsley 1 tsp - -
salt 1 tsp - -
finely ground pepper 0.25 tsp - -

*Estimated market prices, may vary by region

Source: RecipeTin Eats

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