Grilled Salmon
This easy grilled salmon recipe features tender fillets marinated in a sweet and savory sauce, then grilled to perfection with a light caramelized glaze.
Ingredients
4 servings
Instructions
- In a small bowl, whisk together soy sauce, water, oil, brown sugar, lemon juice, toasted sesame oil, and garlic powder.
- Pour over salmon and allow to marinate for at least 1 hour (or up to 8 hours).
- Preheat the grill to medium-high heat (400°F).
- Place salmon, skin side down, onto the grill and cook for 6-8 minutes. Turn over and cook and an additional 5-7 minutes or until salmon reaches 145°F. Do not overcook.
- Rest for a few minutes before serving.
Nutrition per serving
Protein34g
Carbs0.3g
Fat12g
257kcal
34gProtein
0.3gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$495.00
$495.00
Per Serving
$124.00/serving
$124.00/serving
🏠 Savings
~$990.00 vs buying!
~$990.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| salmon filets | 1.5 lbs | $363.00 |
| soy sauce | 0.25 cup | $60.00 |
| water | 0.25 cup | - |
| vegetable oil | 0.25 cup | $47.00 |
| brown sugar | 3 tbsp | $6.00 |
| fresh lemon juice | 1 tbsp | $10.00 |
| toasted sesame oil | 1 tsp | $5.00 |
| garlic powder | 0.5 tsp | $4.00 |
*Estimated market prices, may vary by region
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