Resep Lidah Sapi Cabe hijau
Beef tongue is a tender and delicious cut, and beef tongue with green chilies is a particularly flavorful dish – it’s not overly spicy but the green chili aroma makes it incredibly appealing.
Ingredients
1 servings
Instructions
- Boil beef tongue until tender, or you can also cook it in pressure cooker. Peel the outer skin while it's still warm, so it's easier. After that, thinly slice the beef tongue according to taste.
- Saute the sliced shallots, garlic and onions until fragrant.
- Add beef tongue that has been boiled and cut thinly, add oyster sauce, sweet soy sauce, salt and sugar, mix well.
- Add sliced green chilies, stir well. Cook until the spices are absorbed. Correct the taste, lift it if it's right.
- Beef tongue is ready to be served.
- Choose beef tongue that is new and fresh so that it doesn't smell rancid when processed. Wash with lime juice.
💰 Cost Estimate
Total Ingredients
$3444.00
$3444.00
Per Serving
$3444.00/serving
$3444.00/serving
🏠 Savings
~$6888.00 vs buying!
~$6888.00 vs buying!
📋 Price Breakdown (44% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Beef Tongue | 1 lb | $176.00 |
| Onion | 0.5 piece | $25.00 |
| Shallots | 3 pieces | $2993.00 |
| Garlic | - | - |
| Large green chilies | 3 pieces | $250.00 |
| Oyster sauce | - | - |
| sweet soy sauce | - | - |
| Salt | - | - |
| Sugar | - | - |
*Estimated market prices, may vary by region
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