Resep Rolade Daging Sapi

Instructions

1. 1. Heat margarine, saute the onions until fragrant. 2. Add the wheat flour. Stir well. 3. Pour in the stock little by little while stirring until smooth. 4. Add Worcestershire sauce, sweet soy sauce, salt, sugar and pepper. Stir until the sauce bubbles. 5. Remove and set aside.
2. 1. Beat the eggs, add a little salt. Make a thin omelette, set aside. 2. Mix all the ingredients and roulade spices, stir until evenly mixed. 3. Take a piece of omelette skin, spread the roulade mixture evenly over the surface of the omelette skin. Roll and seal the roulade. Then wrap it in plastic or banana leaves. 4. Steam for approximately 30 minutes. Remove and cool. 5. Take the roulade roll, cut it into pieces according to your desired thickness. 6. Heat a little cooking oil on a flat frying pan. 7. Fry and flip until both sides are brown. 8. Remove and serve with sauce.
3. 1. If you wrap it in plastic, before steaming, first prick the surface of the plastic with a needle so that when steamed the plastic doesn't bubble. 2. Steam the meat roulade using Tupperware Steam It (See Lazada DISKON) which consists of 2 layers, so you can steam large quantities at once without overlapping each other.