
Akar Burdock yang ditumbuk dengan Saus Wijen (Tataki Gobo)
Dressed in a delicious sesame sauce, Pounded Burdock Root (Tataki Gobo) is a popular side dish of th...

Dressed in a delicious sesame sauce, Pounded Burdock Root (Tataki Gobo) is a popular side dish of th...

This crunchy and nutty Gobo Salad (Japanese Burdock Salad) is a popular side dish in Japan. Tossed i...

Stir-Fried Miso Eggplant is a gorgeous combination of flavors! Serve it as a main course or side dis...

These House Favorite Brussels Sprouts are the best side veg and are speckled with bright bursts of c...

Don‘t throw away your watermelon rinds! With a few condiments, you can turn them into incredibly del...

Garlic Kale and Brown Rice Salad with a zippy lemon herb dressing! This side dish recipe is so simpl...

With just a few simple ingredients, you can make this easy recipe for crunchy and refreshing Japanes...

This easy whole wheat pizza dough is seriously foolproof. Just a few ingredients to a soft inside, c...

Rich, aromatic, and packed with complex flavors, this Japanese Bone-In Chicken Curry is delicious ri...

Wondering what to do with leftover kombu from making Japanese soup stock (dashi)? Make delicious sim...

This Simmered Sweet Potatoes with Lemon recipe is an easy and classic way to enjoy Japanese sweet po...

Roasted sweet potatoes can be a meal! I served these yummy roasted sweet potatoes with a side of hum...

Smashed Cucumber Salad with Ume Dressing is a perfect dish to re-energize the body and mind. With a ...

Cheezy Garlic Croutons! Crunchy on the outside, slightly chewy on the inside, generously saturated w...

Pickled in sweet vinegar, this daikon and carrot Amazuzuke is perfect for cleansing the palate and e...

This simple yet flavorful Mirin Salmon recipe is a keeper for your weeknight dinners! Just marinate ...

These marshmallow monster cookies are just like the classic with a big marshmallow stuffed inside ea...

A cottage cheese pancake with a souffle-like texture with a golden, buttery edge and fluffy rich ins...

My Tuna Tataki recipe is an easy way to serve fresh sashimi-grade fish at home. In this Japanese tec...

These baked spicy fries use egg whites to get the fries crispy and golden on the outside. Topped wit...

Lightly sweet yet savory, Tamagoyaki (Japanese Rolled Omelette) is flavored with dashi stock and mak...

This Easy Carrot Salad or Carottes Râpées is a delicious side dish that you can make in no time. It ...

These layered bars are so simple! Loaded with homemade caramel and apples. Caramely apple layer tuck...

Tossed with wakame seaweed and imitation crab meat, this sweet and tangy Japanese Cucumber Salad goe...