Cheezy Garlic Croutons
Cheezy Garlic Croutons! Crunchy on the outside, slightly chewy on the inside, generously saturated with a cheezy coating, customizably garlicky, and extremely addicting.
Foto: Pinch of Yum — Lindsay OstromIngredients
8 servings
- 1 baguette, cubed (about 8 cups)
- 1/2 cup olive oil
- 1/2 cup nutritional yeast
- 1 teaspoon salt
- 1 teaspoon garlic powder
Steps
Preheat the oven to 400 degrees.
Mix the oil, nutritional yeast, salt, and garlic powder in a large bowl.
Toss with the bread (I prefer to use my hands to really get all the bread coated).
Transfer to a baking sheet lined with parchment paper. Bake for 10-15 minutes, until golden brown and crispy. And now attempt not to eat them all hot off the pan. I dare you.
Nutrition Facts
Macronutrients
Calories175
Source: Pinch of Yum by Lindsay Ostrom
Loading comments...