Cheezy Garlic Croutons

Cheezy Garlic Croutons! Crunchy on the outside, slightly chewy on the inside, generously saturated with a cheezy coating, customizably garlicky, and extremely addicting.

⏱️ 20 min 🔪 Prep: 5 min 🔥 Cook: 15 min 📊 Easy 👁️ 14 views
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Crouton Bawang Putih KejuFoto: Pinch of Yum — Lindsay Ostrom

Ingredients

8 servings
  • 1 baguette, cubed (about 8 cups)
  • 1/2 cup olive oil
  • 1/2 cup nutritional yeast
  • 1 teaspoon salt
  • 1 teaspoon garlic powder

Steps

  1. Preheat the oven to 400 degrees.

  2. Mix the oil, nutritional yeast, salt, and garlic powder in a large bowl.

  3. Toss with the bread (I prefer to use my hands to really get all the bread coated).

  4. Transfer to a baking sheet lined with parchment paper. Bake for 10-15 minutes, until golden brown and crispy. And now attempt not to eat them all hot off the pan. I dare you.

Nutrition Facts

Macronutrients

Calories175
Source: Pinch of Yum by Lindsay Ostrom

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