Tahini Pasta
This 30-minute tahini pasta is rich, comforting, and ultra-creamy! Pasta and broccoli are dressed in...
Search results: sub
Tomato-Fennel Braised Chickpeas
These braised chickpeas are a one-pot wonder featuring tender chickpeas simmered in a rich, aromatic...
Laura's Meatball Sub Recipe
My sister Laura makes the most AMAZING Meatball Sub Sandwiches, my whole family is obsessed. I final...
Good Old Fashioned Pancakes
Who doesn’t love a stack of fluffy, golden pancakes dripping with syrup? These pancakes taste like S...
Asian Cauliflower “Rice”
An Asian twist on cauliflower rice, which is not actually rice, but is a delicious sub if you are go...
Spanish Cauliflower Rice (to eat with Mexican Food)
This riced cauliflower is a great substitute for Spanish Rice! A great side dish for your Mexican fo...
Easy Peanut Sauce
This easy recipe for Thai Peanut Sauce has fabulous authentic flavor thanks to a jar of red curry pa...
Cauliflower Rice Recipe
Does cauliflower rice taste just like rice? Of course not! Don’t be silly. But I promise it IS delic...
Spicy Pork Bulgogi Sliders
These Korean-inspired sliders feature flavorful pork, kimchi slaw and wasabi mayo for a spicy snack ...
Pineapple Fried Rice
Here's an easy and yummy lunch idea: pineapple fried rice. It is a great way to put some sparkle...
Homemade Whipped Cream Recipe
This Homemade Whipped Cream Recipe uses just 3 ingredients to make the best homemade whipped topping...
Open Faced Avocado Spread Sandwiches
Easy and healthy; you are going to love these open faced avocado sandwiches! Imagine biting into a g...
How to Make Cauliflower Rice
Cauliflower is a veggie with a very mild flavor and it lends itself well to many dishes. With no sp...
Vanilla Bundt Cake
Vanilla Bundt Cake is a beautiful and elegant dessert, with a rich and buttery crumb and subtle vani...
Cloud Bread
Cloud Bread is an easy to make, light and fluffy bread substitute. These are low carb, under 40 calo...
Biscuits and Gravy
Buttery, flaky, homemade biscuits topped with a simple sausage gravy. You can also substitute store-...
Farro
Farro is an ancient grain; a perfect substitution for any recipe that calls for barley or rice!
Braised Chicken
Golden, herb-braised chicken pieces simmer in a savory broth with onions, garlic, and a subtle apple...
Chesapeake Corn, Tomatoes & Basil
This summery combination of corn, tomatoes, and basil gets a subtle kick of flavor from Old Bay seas...
Beet Hummus
Roasted beet hummus is creamy, pretty, and delicious! The subtle sweetness of beets pairs perfectly ...
Matcha Chia Pudding
This thick and creamy protein chia pudding is made with Greek yogurt and packs 24g protein per servi...
One Giant Monster Cookie
Use this cookie dough to make one giant monster cookie or 4 smaller monster cookies. Feel free to su...
Pumpkin Spice Truffles
Like most candy recipes, there isn't room for ingredient substitution. I always recommend following ...
Vegetarian Pumpkin Chili
Combining easy canned ingredients with a few fresh components, this vegetarian pumpkin chili is an e...