<span class="fn">Pizza Terong Panggang Keju

These little eggplant pizzas are baked slices of breaded eggplant topped with marinara and melted cheese. Simple, healthy, delicious!

⏱ 35 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 3 servings 👁 4
<span class="fn">Pizza Terong Panggang Keju

Ingredients

3 servings

Instructions

  1. Preheat oven to 350 degrees. Press each slice of eggplant with paper towels to remove a little of the excess moisture. Put egg whites and bread crumbs in separate shallow bowls. Dip eggplant slices in egg whites, then coat with breadcrumbs. Put on a baking sheet and drizzle with a tiny bit of olive oil.
  2. Bake for 10 minutes or until crisp on one side. Turn each piece over, drizzle with a tiny bit of olive oil, and bake another 5-8 minutes.
  3. Top each slice with a little tomato sauce, cheese, and your toppings. Bake another 5-10 minutes until cheese is melted.
Grilled & Roasted eggplant pizzapizza recipevegetarian pizzahealthy pizzadinner

Nutrition per serving

366kcal

💰 Cost Estimate

Total Ingredients
$733.00
Per Serving
$244.00/serving
🏠 Savings
~$1466.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
unpeeled eggplant 1 large $55.00
seasoned bread crumbs 1 cup $240.00
egg whites 0.75 cup $98.00
tomato sauce 1 cup $80.00
shredded or sliced mozzarella cheese 1 cup $260.00
toppings - -

*Estimated market prices, may vary by region

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🍳

<span class="fn">Pizza Terong Panggang Keju

Ingredients:
  • 1 large unpeeled eggplant, cut into 1 inch slices
  • 1 cup seasoned bread crumbs
  • 3/4 cup egg whites
  • 1 cup tomato sauce (pizza, marinara, whatever you like)
  • 1 cup shredded or sliced mozzarella cheese (can sub provolone or other cheese)
  • toppings: fresh spinach, pepperoni, green pepper, Canadian bacon, etc.

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