Beef Taco Pasta Skillet
This beefy Taco Pasta Skillet combines tender ground beef, peppers, salsa, and perfectly cooked macaroni noodles with delicious taco seasoning mix to give you an easy at-home meal option this Cinco de Mayo!
Foto: Spend With Pennies
Ingredients
- 1 pound ground beef
- 1 onion (diced)
- 2 cloves garlic (minced)
- 1 g reen bell pepper (diced)
- 1 packet McCormick® Taco Seasoning mix
- 2 ½ cups water (divided)
- 1 cup salsa
- 8 ounces tomato sauce
- 1 ¼ cup elbow macaroni
- 1 cup shredded cheddar cheese
Steps
-
Brown beef, onion and garlic until no pink remains, about 5-6 minutes. Drain any fat.
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Add McCormick® Taco Seasoning Mix, green pepper, 2 cups of the water, salsa, tomato sauce and macaroni.
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Cover and simmer over medium-low heat stirring occasionally 20 minutes or just until pasta is tender adding remaining water as needed.
-
Remove from heat and stir in 1 cup cheddar cheese.
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Garnish as desired with tomatoes, jalapenos, sour cream and green onion.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| ground beef | 1 pound | - | - |
| onion | 1 | - | - |
| garlic | 2 cloves | - | - |
| reen bell pepper | 1 g | - | - |
| packet McCormick® Taco Seasoning mix | 1 | - | - |
| water | 2.5 cups | - | - |
| salsa | 1 cup | - | - |
| tomato sauce | 8 ounces | Rp 12.000/kg | Rp 9.600 |
| elbow macaroni | 1.25 cup | - | - |
| shredded cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
*Estimated market prices, may vary by region


















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