Resep Mun Tahu

Name: Resep Mun Tahu
Yield: 5 servings
Cuisine: Indonesian
Ingredients: Garlic: 5 cloves; 7 oz Chicken meat, coarsely chopped; 10.5 oz Tofu/tofu; 8 pieces Straw mushrooms; Ginger, crushed: 1 segment; Cornstarch: 1 tbsp; 2 cups Water; Salt: 1/2 tsp; Sugar: 1/3 tsp; Pepper: 1/3 tsp; Chicken stock powder: 1/2 tsp; sweet soy sauce (kecap manis): 3 tbsp; Worcestershire sauce: 1 tbsp; Oyster sauce: 2 tbsp

Tofu remains a popular and nutritious ingredient in Indonesian cuisine, versatile enough to be prepared in countless delicious ways like fried, boiled, steamed, or stir-fried.

📊 Medium 🍽 5 servings 👁 7

Instructions

Heat cooking oil in a frying pan, saute the garlic and ginger until fragrant, then add the chicken and stir-fry until cooked.
Add the chopped mushrooms, spices and water, then stir until smooth.
Add the tofu/tofu that has been cut into pieces according to taste.
Wait until it boils, taste and adjust the taste. If the taste is right, pour in the cornstarch that has been dissolved in a little water while stirring slowly until thick.
Lift and serve.
After adding the tofu, don't stir it, so that the tofu doesn't crumble.

Tofu & Tempeh

💰 Cost Estimate

Total Ingredients
$2191.00

Per Serving
$438.00/serving

🏠 Savings
~$4382.00 vs buying!

📋 Price Breakdown (29% ingredients detected)

Ingredient	Amount	Subtotal
Garlic	-	-
Chicken meat	7 oz	$615.00
Tofu/tofu	10.5 oz	$522.00
Straw mushrooms	8 pieces	$1054.00
Ginger	-	-
Cornstarch	-	-
Water	2 cups	-
Salt	-	-
Sugar	-	-
Pepper	-	-
Chicken stock powder	-	-
sweet soy sauce	-	-
Worcestershire sauce	-	-
Oyster sauce	-	-