Garlic Butter Sauce

Name: Garlic Butter Sauce
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 cup butter (softened); ½ cup finely minced fresh Italian parsley; 4 cloves garlic (minced); 1 lemon (zested and halved); ¼ -½ teaspoon red pepper flakes; ¼ tsp freshly ground black pepper

Loaded with robust garlic, zesty lemon, and a kick of red pepper flakes, this garlic butter sauce (a.k.a. Cowboy Butter Sauce) transforms any vegetable into something crave-worthy.

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 8 servings 👁 7

Ingredients

8 servings

1 cup butter (softened)
½ cup finely minced fresh Italian parsley
4 cloves garlic (minced)
1 lemon (zested and halved)
¼ -½ teaspoon red pepper flakes
¼ tsp freshly ground black pepper

Instructions

Place the softened butter in a large mixing bowl and beat with an electric mixer until fluffy. Add the parsley, garlic, finely minced lemon zest, red pepper flakes, and black pepper. Then, squeeze half of a lemon into the bowl (about 2 tablespoons of juice). Beat again until well combined.
Transfer the sauce mixture to an airtight container and refrigerate until needed. When ready to use, scoop 1-2 tablespoons of the mixture into a small glass bowl and warm until liquid.
Dip vegetables or steak bites into the warm butter sauce or pour the sauce over foods and lightly toss to coat. The butter sauce mixture will keep nicely in the refrigerator for up to two weeks.

Sambal & Spices garlic butter sauceamerican

Nutrition per serving

211kcal

💰 Cost Estimate

Total Ingredients
$1968.00

Per Serving
$246.00/serving

🏠 Savings
~$3936.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
butter	1 cup	$260.00
finely minced fresh Italian parsley	0.5 cup	$306.00
garlic	4 cloves	$790.00
lemon	1	$588.00
-½ teaspoon red pepper flakes	0.25	$18.00
freshly ground black pepper	0.25 tsp	$6.00