Tartar Sauce Recipe

Homemade Tartar Sauce is way better than any store-bought version. This has just the right taste and texture. It's perfect for fish sticks, or with crab cakes or salmon cakes.

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy ⭐ 5.0 (1023) 👁️ 37 views
👨‍🍳 Start Cooking
Tartar Sauce RecipeFoto: Natasha's Kitchen — Natasha of NatashasKitchen.com

Ingredients

8 servings
  • 1 cup mayonnaise*
  • 1 cup dill pickles (finely chopped )
  • 1 Tbsp dill (fresh or frozen, OR 1 tbsp finely chopped fresh parsley)
  • 1 tsp lemon juice
  • 1 tsp sugar
  • 1/4 tsp black pepper (freshly ground )
  • 2 Tbsp onion (finely chopped, optional)

Steps

  1. Combine all ingredients in a bowl and stir to combine.

  2. Add more lemon juice or pickles if desired.

Nutrition Facts

Macronutrients

Calories196
Protein1g
Carbs1g
Fat21g
Source: Natasha's Kitchen by Natasha of NatashasKitchen.com

⭐ Rate this Recipe

💬 Comments

Loading comments...

Similar Recipes