Foto: Spend With Pennies
Ingredients
8 servings
- ½ cup apricot jam (or orange marmalade)
- 2 teaspoons Dijon mustard
- 1 teaspoon sambal (or sriracha, more to taste)
Steps
-
Combine all ingredients in a small pan over medium heat.
-
Whisk until melted and smooth, let simmer about 1 minute.
-
Remove from the heat and let cool slightly.
Nutrition Facts (per serving)
Macronutrients
Calories372% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 11.985
Per Serving
Rp 1.498/serving
🏠 Save ~Rp 23.970 compared to buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| apricot jam | 0.5 cup | Rp 20.000/200g | Rp 11.850 |
| Dijon mustard | 2 teaspoons | - | - |
| sambal | 1 teaspoon | Rp 10.000/340ml | Rp 135 |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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