Sheet Pan Steak Gyros with Feta Tzatziki Sauce

Name: Sheet Pan Steak Gyros with Feta Tzatziki Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 1/2 pounds flank or skirt steak; 8 cloves garlic, chopped; 1 tablespoon onion powder; 1 tablespoon sweet/smoked paprika; 1 tablespoon ground cumin; 1 tablespoon dried oregano; 2 teaspoons chili powder; 1/2 teaspoon cayenne; 2 tablespoons lemon zest; salt and chili flakes ((pink Himalayan salt)); 2 tablespoons extra virgin olive oil; 1/2 cup feta cheese; 1 cup Tzatziki sauce; 6 fresh pitas or naan, warmed; lettuce, pickled red onion, and pepperoncini (or anything pickled), for serving

Serve with homemade fries for a quick, fun, delicious, and different weeknight meal that's sure to please!

⏱️ 30 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Medium 👁️ 2 views

👨‍🍳 Start Cooking

Sheet Pan Steak Gyros with Feta Tzatziki Sauce

Foto: Half Baked Harvest

Ingredients

6 servings

1 1/2 pounds flank or skirt steak
8 cloves garlic, chopped
1 tablespoon onion powder
1 tablespoon sweet/smoked paprika
1 tablespoon ground cumin
1 tablespoon dried oregano
2 teaspoons chili powder
1/2 teaspoon cayenne
2 tablespoons lemon zest
salt and chili flakes ((pink Himalayan salt))
2 tablespoons extra virgin olive oil
1/2 cup feta cheese
1 cup Tzatziki sauce
6 fresh pitas or naan, warmed
lettuce, pickled red onion, and pepperoncini (or anything pickled), for serving

Steps

1. Preheat the oven to 475° F. Line a baking sheet with parchment paper or rub with oil.2. On the sheet pan, toss together the steak, cumin, oregano, chili powder, cayenne, lemon zest, and season with salt. Add the olive oil and rub the spices into the meat. If time allows, marinate for 20 to 30 minutes.3. When ready, bake for 10 minutes. Switch the oven to broil. Broil for 2-5 minutes until the meat is crisping. Watch closely! Let the meat rest for 10 minutes, then thinly slice and toss with the sauce on the pan.4. Crumble the feta into the Tzatziki sauce.5. Stuff the shredded steak and lettuce into warmed pitas with tzatziki. Add any desired toppings. Drizzle over more tzatziki. Add some garlic tahini too. YUM! Enjoy!

Nutrition Facts (per serving)

Macronutrients

Calories54627% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 18.850

Per Serving Rp 3.142/serving

🏠 Save ~Rp 37.700 compared to buying!

📋 Price Breakdown (27% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
flank or skirt steak	0.5 pounds	-	-
garlic	8 cloves	-	-
onion powder	1 tablespoon	Rp 8.000/100g	Rp 1.200
sweet/smoked paprika	1 tablespoon	Rp 40.000/kg	Rp 600
ground cumin	1 tablespoon	Rp 70.000/kg	Rp 1.050
dried oregano	1 tablespoon	-	-
chili powder	2 teaspoons	Rp 8.000/100g	Rp 16.000
cayenne	0.5 teaspoon	-	-
lemon zest	2 tablespoons	-	-
salt and chili flakes	-	-	-
extra virgin olive oil	2 tablespoons	-	-
feta cheese	0.5 cup	-	-
Tzatziki sauce	1 cup	-	-
fresh pitas or naan	6	-	-
lettuce	-	-	-