Resep Nasi Goreng Padang
Padang Nasi Goreng is a famous Sumatran dish, known for its savory and spicy flavor, a signature taste of the region. Like other Indonesian rice dishes, it has a unique recipe specific to its area.

Ingredients
1 servings
Instructions
- Saute the shallots and garlic.
- Add the crushed chilies, stir-fry until the spices are fragrant and cooked.
- Add the shredded chicken, then add the rice, stir well.
- Season with salt, sugar and seasoning powder. Stir the rice.
- Just before lifting, add the curry powder and celery leaves, stir again.
- Remove, ready to be served with sliced cabbage, cucumber, fried onions and red crackers.
- 1. Use rice that is not too fluffy so that the results are better. 2. Use just a little oil because Padang fried rice doesn't look oily.
💰 Cost Estimate
Total Ingredients
$5521.00
$5521.00
Per Serving
$5521.00/serving
$5521.00/serving
🏠 Savings
~$11042.00 vs buying!
~$11042.00 vs buying!
📋 Price Breakdown (28% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| White rice | - | - |
| Boiled shredded chicken | 1.5 oz | $132.00 |
| Shallots | 5 pieces | $4988.00 |
| Garlic | - | - |
| red Fresno chili | 3 pieces | $38.00 |
| Anaheim chili | 1 piece | $352.00 |
| Salt | - | - |
| sugar | - | - |
| Flavoring | - | - |
| Curry powder | - | - |
| sweet soy sauce | - | - |
| Celery | - | - |
| Oil | - | - |
| Fried egg | - | - |
| Cucumber slices | - | - |
| Cabbage | 0.5 oz | $11.00 |
| Red crackers | - | - |
| crispy fried shallots | - | - |
*Estimated market prices, may vary by region
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