Instant Pot Split Pea Soup

Split Pea Soup made in the Instant Pot is healthy, hearty, & oh-so-flavorful!

⏱ 55 min 🔨 Prep 20min 🔥 Cook 35min 📊 Medium 🍽 4 servings ⭐ 5.0 (28) 👁 7
Instant Pot Split Pea Soup

Ingredients

4 servings

Instructions

  1. Rinse peas and drain well.
  2. Turn a 6QT Instant Pot on to saute. Heat olive oil. Add bacon, onion, celery, and carrots.
  3. Cook 3-5 minutes or until onions are tender. Stir in garlic.
  4. Add remaining ingredients except for the parsley.
  5. Select manual, high pressure and set the timer to 17 minutes. Once time is up, allow to naturally release for 15 minutes. Release any remaining pressure.
  6. Discard bay leaf. If using a ham bone, remove any meat from the bone and stir back into the soup. Discard bone.
  7. Stir in parsley and season with salt and pepper to taste.
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Nutrition per serving

Protein47g
Carbs79g
Fat22g
689kcal
47gProtein
79gCarbs
22gFat

💰 Cost Estimate

Total Ingredients
$3488.00
Per Serving
$872.00/serving
🏠 Savings
~$6976.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
dried split peas 1 lb $595.00
olive oil 1 tbsp $21.00
bacon 2 slices $264.00
onion 1 large $50.00
ribs celery 3 $153.00
carrots 2 large $74.00
garlic 2 cloves $395.00
chicken broth 6 cups $101.00
meaty ham bone 1 -
black pepper 0.5 tsp $11.00
dried thyme leaves 0.5 tsp $15.00
bay leaf 1 $1779.00
chopped fresh parsley 1 tbsp $30.00

*Estimated market prices, may vary by region

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🍳

Instant Pot Split Pea Soup

Ingredients:
  • 1 lb dried split peas (green or yellow)
  • 1 tbsp olive oil
  • 2 slices bacon (uncooked, finely diced)
  • 1 large onion (diced)
  • 3 ribs celery (diced)
  • 2 large carrots (diced)
  • 2 cloves garlic (minced)
  • 6 cups chicken broth
  • 1 meaty ham bone (or 2 cups leftover ham)
  • ½ tsp black pepper
  • ½ tsp dried thyme leaves
  • 1 bay leaf
  • 1 tbsp chopped fresh parsley

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