Grilled Cumin Spiced Pork Tenderloin
This easy Grilled Cumin Spiced Pork Tenderloin is perfect for summer nights. I season it with a quick, flavorful rub then throw it on the grill. While it cooks for 30 minutes, I make a salad and dinner is ready!
Foto: Skinnytaste
Ingredients
- 1/2 tbsp cumin
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 teaspoon kosher salt
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1 pork tenderloin (about 18 oz)
Steps
-
Combine the spices then season the tenderloin all over.
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Preheat the grill to high, or preheat the broiler to high.
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Grill or broil the tenderloin, covered on high 5 minutes on each side, then move to indirect heat if grilling, cover the grill and cook an additional 10 to 12 minutes, turning halfway, until an instant read thermometer inserted in the center reads 145°F* (about 22 to 25 minutes total). For a thicker tenderloin, add more time.
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Let the pork rest about 5 minutes before slicing.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| cumin | 0.5 tbsp | Rp 70.000/kg | Rp 525 |
| garlic powder | 1 tsp | Rp 8.000/100g | Rp 400 |
| chili powder | 1 tsp | Rp 8.000/100g | Rp 400 |
| kosher salt | 1 teaspoon | - | - |
| paprika | 0.5 teaspoon | Rp 40.000/kg | Rp 100 |
| black pepper | 0.25 teaspoon | - | - |
| pork tenderloin | 1 | - | - |
*Estimated market prices, may vary by region
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