
Onigrazu Babi Jahe
Tender pork slices with a hint of ginger between layers of rice and wrapped in nori, Ginger Pork Oni...

Tender pork slices with a hint of ginger between layers of rice and wrapped in nori, Ginger Pork Oni...

Aromatic and buttery, this easy Japanese Garlic Fried Rice recipe topped with garlic chips is a week...

This sausage and red pepper quiche is adapted from our favorite bed and breakfast in Duluth, MN. Mad...

Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressin...

This simple recipe for tender, pan-fried Asian Pork Chop marinated in a ginger soy glaze makes a del...

Unagi Chazuke (Hitsumabushi) is a popular rice bowl from Nagoya, Japan of broiled eel atop steamed r...

This coconut lime chicken is a perfect way to change up your weekly chicken dinner routine. Served w...

Easy Thanksgiving Salad - arugula, wild rice, cashews, dried cranberries, red onions, and a lemon dr...

We're making cozy Instant Pot Wild Rice Soup and it's everything! Packed with mushrooms, carrots, ce...

A specialty of Hokkaido, Japan, Butadon is a rice bowl dish topped with grilled pork slices and cara...

Vegetarian Swedish Meatballs are FOR REAL! These little meatballs are made with wild rice and mushro...

Shibazuke is a popular pickle that originated in Kyoto. These salty and slightly sour pickles have a...

Lemongrass Meatballs Bowls! A quick and easy meal featuring quinoa or rice topped with quick pickled...

Crispy, juicy fried chicken served on a bed of tender rice, this Karaage Rice Bowl will be an instan...

Pickled Napa Cabbage is a refreshing and delicious side dish to go with steamed rice or any Japanese...

Bring home a taste of Hawaii with this oh-so-delicious Butter Mochi! Made with coconut milk and moch...

This Japanese Corn Rice recipe is made with fresh sweet corn and rice seasoned with soy sauce and a ...

Spring Roll Bowls - basil, mint, rice noodles, fish sauce, brown sugar, lime juice, and whatever oth...

Sweet, savory, and full of flavor, this delicious Homemade Eel Sauce recipe is the dream sauce for J...

Katsudon is a satisfying rice bowl topped with tonkatsu (Japanese pork cutlet), eggs, and sautéed on...

Make Easy Hayashi Rice with rich and velvety demi-glace sauce any night of the week. I'll show ...

Healing Chicken and Rice Soup that is limey, salty, and so fresh! Garlic-ginger-infused broth, shred...

Shiozuke is the simplest type of Japanese pickle (tsukemono). All you need is salt, water, and fresh...

Made with glutinous rice and red bean paste, these Japanese Sweet Rice Balls are offered to one’s an...