Brown Sugar Cinnamon Applesauce
Recipe adapted from and with thanks to A Year of Slow Cooking
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3,177 recipes found
Chicken and Bok Choy Stir Fry
Saucy bites of chicken are tossed with crispy tender bok choy and a diced jalapeno in a flavorful so...
Pepper Pork Stir Fry
With tender pork and noodles, broccoli, mushrooms, red pepper, and onions in a sticky sweet and tang...
Crazy Salt
Wake up your dishes with a sprinkling of Crazy Salt! Use this seasoning blend on meats, vegetables, ...
Balsamic Butter Sauce
Recipe adapted from and with thanks to Bon Appetit via Epicurious.com
Spicy Tuna Salad
Give your regular tuna sandwich a high octane upgrade with this spicy tuna salad recipe. A little bi...
Garlic Butter Roasted Carrots
Garlic Butter Roasted Carrots are caramelized carrots with slightly crisp edges in a garlic honey bu...
Roasted Fingerling Potatoes with Chipotle Garlic Sauce
Crispy, fluffy, Roasted Fingerling Potatoes are an irresistible side dish!
Sweet and Spicy Glazed Salmon with Broccoli
Spicy, sweet, and slightly tangy glazed salmon with broccoli is one of my favorite ways to cook and ...
New Mexico Green Chile Sauce
Recipe loosely adapted from and with thanks to MJ's Kitchen
Chipotle Chicken Kabobs with Avocado Cream Sauce
Chipotle and lime marinated chicken kabobs with avocado cream sauce are a huge favorite with everyon...
Sweet and Spicy Pineapple Shrimp Stir Fry
This stir fry starts with sautéed shrimp tossed in a spicy barbecue sauce with sweet chunks of pinea...
Soboro Udon
Soboro Udon is a comforting bowl of thick, chewy udon noodles topped with savory ground chicken and ...
Shrimp Egg Rolls
Deep-fried to golden brown deliciousness, these crispy Shrimp Egg Rolls are a great appetizer to sta...
Fried Horse Mackerel (Aji Fry)
Easy Aji Fry is a popular Japanese homestyle dish of crispy deep-fried horse mackerel. You can buy t...
Tartar Sauce
Creamy and tangy with a consistent bite of texture, this Japanese Tartar Sauce is a beloved condimen...
Kushikatsu (Kushiage)
A hugely popular Osaka street food, Kushikatsu (Kushiage) are meat and veggie skewers that are bread...
How to Thicken Sauce and Soup (Cornstarch Slurry)
Learn how to thicken sauces and soups with cornstarch slurry. This technique helps to seal in all th...
Easy Mapo Tofu
Japanese-style Easy Mapo Tofu will satisfy you on a busy weeknight! This popular, homey dish feature...
Chicken Stir-fry with Garlic Chives
Take chicken breast in a savory, sweet, and spicy direction in my Chicken Stir-fry with Garlic Chive...
Cold Udon Noodles (Zaru Udon)
Cool down on a sweltering summer day with refreshing and delicious Cold Udon Noodles. This simple, c...
Japanese Tofu Steak with Mushroom Ankake Sauce
Crisp tofu topped with savory mushroom sauce—my easy Japanese Tofu Steak with Ankake Sauce is comfor...
Sous Vide Steak - Japanese Style (Wafu Steak)
Learn how to achieve perfectly cooked medium rare Japanese-style sous vide steak (Wafu Steak), serve...
Sweet Onion Takikomi Gohan
Caramelized sweet onion, seasoned with soy sauce and mirin, this simple Sweet Onion Takikomi Gohan i...