Resep Sticky Jalebi
These Indian treats are coated in sugar syrup, creating a sweet and crunchy snack. Sticky Jalebi is a popular treat for kids or a great business idea, and is delicious served with warm milk.
Ingredients
20 servings
Instructions
- Mix the flour, cornstarch and baking soda then stir well.
- Add water, stir until smooth then add yogurt and a few drops of coloring, stir well. Let the dough rest for 15 minutes.
- After 15 minutes, put the mixture in a plastic triangle then fry it in a circle resembling a spiral. Fry in hot oil until the jalebi is cooked, remove and drain.
- Sugar Syrup: Mix all the syrup ingredients, cook until it boils and thickens.
- Dip the fried Jalebi in sugar syrup. Remove and set aside. Sticky Jalebi is ready to be served.
💰 Cost Estimate
Total Ingredients
$63.00
$63.00
Per Serving
$3.00/serving
$3.00/serving
🏠 Savings
~$126.00 vs buying!
~$126.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| all-purpose flour | 5.5 oz | $44.00 |
| Cornstarch | - | - |
| Baking soda | - | - |
| Yogurt | - | - |
| Water | 0.75 cup | - |
| Orange food coloring | - | - |
| Yellow food coloring | - | - |
| Water | 3.5 tbsp | - |
| Sugar | 3.5 oz | $19.00 |
| Lemon juice | - | - |
*Estimated market prices, may vary by region
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