Resep Kolak Labu
Kolak is traditionally made with bananas, but it’s often enhanced with fillings like mangosteen, sweet potato, jackfruit, Chinese flower buds, and butternut squash.
Ingredients
6 servings
Instructions
- Cut the pumpkin and banana into smaller pieces or according to taste.
- In a pan, boil water with brown sugar and pandan leaves until it boils.
- Add pumpkin and banana. Cook until half cooked.
- Add coconut milk and salt. Stir so that the coconut milk doesn't break. Cook until boiling and the pumpkin and bananas are soft. Lift.
- Ready to be served warm or cold.
- 1. Choose an old and ripe pumpkin. 2. Use the type of banana according to taste. Kepok bananas can be replaced with horn bananas, jackfruit plantains, Betawi plantains, and many more. 3. The sugar dosage can be adjusted to taste.
💰 Cost Estimate
Total Ingredients
$3637.00
$3637.00
Per Serving
$606.00/serving
$606.00/serving
🏠 Savings
~$7274.00 vs buying!
~$7274.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Pumpkin | 1.75 lbs | - |
| Kepok bananas | 5 pieces | - |
| Water | 4.25 cups | - |
| Brown sugar | 5.5 oz | $69.00 |
| pandan leaves | 2 pieces | $3557.00 |
| Coconut milk | 2 cups | $11.00 |
| Salt | - | - |
*Estimated market prices, may vary by region
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