One Bowl 8 Ingredient Irish Coffee Fudge Brownies.
These easy to make brownies are super decadent!
Foto: Half Baked Harvest
Ingredients
- 1 stick (1/2 cup ) salted butter, melted
- 3/4 cup granulated sugar
- 1/4 cup Baileys Irish Cream
- 2 teaspoons vanilla extract
- 2 large eggs
- 3/4 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1 -2 tablespoons instant coffee granules
- 1/2 cup semi-sweet chocolate chips (optional)
Steps
-
1. Preheat the oven to 350 degrees F. Line an 8x8 inch baking dish with parchment paper. 2. In a medium bowl, mix together the butter, sugar, Baileys, vanilla and eggs until combined. Add the cocoa powder, flour, and coffee (I use 2 tablespoons) and stir until just combined. Stir in the chocolate chips, if using. Spread the batter evenly in the prepared pan. Transfer to the oven and bake for 20-25 minutes or until the brownies are just set. Let cool and then cut into bars.3. If a chocolate drizzle is desired, melt together 1/2 cup semi-sweet chocolate chips and 1/4-1/2 cup Baileys until smooth and combined. Drizzle over brownies.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (22% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| 1 stick | - | - | |
| granulated sugar | 0.75 cup | - | - |
| Baileys Irish Cream | 0.25 cup | - | - |
| vanilla extract | 2 teaspoons | - | - |
| eggs | 2 large | - | - |
| unsweetened cocoa powder | 0.75 cup | Rp 8.000/100g | Rp 14.220 |
| all-purpose flour | 0.5 cup | - | - |
| -2 tablespoons instant coffee granules | 1 | Rp 3.500/bungkus | Rp 4.118 |
| semi-sweet chocolate chips | 0.5 cup | - | - |
*Estimated market prices, may vary by region
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