Resep Kari Bihun Medan

Kari is a classic dish originating from South Asia, particularly India, and is a staple in Indian restaurants. In Medan, Indonesia, it’s a must-try local specialty.

📊 Medium 🍽 5 servings 👁 5
Resep Kari Bihun Medan

Ingredients

5 servings

Instructions

  1. Heat oil, saute ground spices and spices until fragrant.
  2. Add the chicken meat, stir until the chicken changes color.
  3. Add potatoes, stir until smooth.
  4. Add thin coconut milk, cook until chicken is 3/4 cooked.
  5. Add thick coconut milk, add sugar and salt to taste. Cook until everything is cooked. Adjust the taste, turn off the heat. Lift.
  6. To serve: put enough vermicelli in a bowl, pour over the chicken curry. Sprinkle with fried shallots. Serve immediately.
  7. When the thick coconut milk is added, stir continuously so that the coconut milk doesn't break.

💰 Cost Estimate

Total Ingredients
$5864.00
Per Serving
$1173.00/serving
🏠 Savings
~$11728.00 vs buying!
📋 Price Breakdown (43% ingredients detected)
IngredientAmountSubtotal
Chicken - -
Potatoes 2 pcs $35.00
coconut cream from 1 coconut 1.75 cups $270.00
Light coconut milk 4.25 cups $22.00
vegetable oil for frying - -
Cinnamon 1 inch $582.00
Cloves 4 pieces -
Cardamom 2 pcs -
Star anise / star anise 1 piece $50.00
Curry leaves 10 pieces $4694.00
Lemongrass - -
Curry powder - -
red Fresno chili 5 pieces $63.00
Dried red chilies 3 pieces $38.00
Shallots - -
Garlic - -
candlenuts - -
Turmeric - -
Ginger 1 inch $110.00
Cooked vermicelli 7 oz -
Fried shallots - -

*Estimated market prices, may vary by region

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🍳

Resep Kari Bihun Medan

Ingredients:
  • to taste Chicken, cut into pieces according : 1/2 chicken
  • 2 pcs Potatoes, cut into cubes
  • 1.75 cups coconut cream from 1 coconut
  • 4.25 cups Light coconut milk (add more if not enough)
  • to taste vegetable oil for frying
  • 1 inch Cinnamon
  • 4 pieces Cloves
  • 2 pcs Cardamom
  • 1 piece Star anise / star anise
  • 10 pieces Curry leaves
  • Lemongrass, bruised: 2 stalks
  • Curry powder: 1 tbsp
  • 5 pieces red Fresno chili
  • 3 pieces Dried red chilies
  • Shallots: 6 cloves
  • Garlic: 3 cloves
  • candlenuts (sub: macadamia nuts), roasted: 3 items
  • Turmeric, roasted: 1 segment
  • 1 inch Ginger
  • 7 oz Cooked vermicelli
  • to taste Fried shallots

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