Resep Salad Hokben

This simple Hokben-style salad is a great accompaniment to Asian fried dishes like chicken rolls and katsu, featuring a light and slightly tangy dressing with carrots and cabbage. This recipe lets you easily recreate the classic salad and its delicious dressing at home.

📊 Medium 🍽 1 servings 👁 8
Resep Salad Hokben

Ingredients

1 servings

Instructions

  1. Cut the carrots thinly lengthwise, set aside.
  2. Mix 100 ml of water with vinegar, sugar and salt. Mix well, then add the carrot slices. Store for one hour in the refrigerator.
  3. Slice the cabbage thinly then soak briefly in ice water to get a crispy texture.
  4. In a small bowl, combine all the sauce ingredients, stir until smooth.
  5. Drain the carrots and cabbage, pour the mayonnaise sauce over them. Hokben style salad is ready to be served complete with sauce.

💰 Cost Estimate

Total Ingredients
$192.00
Per Serving
$192.00/serving
🏠 Savings
~$384.00 vs buying!
📋 Price Breakdown (30% ingredients detected)
IngredientAmountSubtotal
Carrot 1 piece $37.00
Cabbage 7 oz $155.00
Cooking vinegar - -
sugar - -
Water 0.5 cup -
Salt - -
Ice water - -
Mayonnaise - -
Tomato sauce - -
Sweetened condensed - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Resep Salad Hokben

Ingredients:
  • 1 piece Carrot
  • 7 oz Cabbage
  • Cooking vinegar: 1 tbsp
  • sugar: 2 tbsp
  • 1/2 cup Water
  • Salt: 1/4 tsp
  • to taste Ice water, for soaking cabbage
  • Mayonnaise: 5 tbsp
  • Tomato sauce: 1 tbsp
  • Sweetened condensed: 1 tbsp

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