Green Smoothie Waffles

Name: Green Smoothie Waffles
Prep time: 20 min
Cook time: 4 min
Total time: 24 min
Yield: 5 porsi
Cuisine: Indonesian
Ingredients: 1¾ cups almond milk ((or regular milk)); 1½ cups (packed) fresh spinach leaves; ¾ cup Greek nonfat plain yogurt; 2 large eggs; 2½ cups all purpose flour; 2 tablespoons packed brown sugar; 2 teaspoons baking powder; ¼ teaspoon salt; warm syrup, (for serving)

A surprisingly GREEN waffle that's perfect served with maple syrup!

⏱️ 24 min 🔪 Prep: 20 min 🔥 Cook: 4 min 📊 Medium 👁️ 1 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

5 servings

1¾ cups almond milk ((or regular milk))
1½ cups (packed) fresh spinach leaves
¾ cup Greek nonfat plain yogurt
2 large eggs
2½ cups all purpose flour
2 tablespoons packed brown sugar
2 teaspoons baking powder
¼ teaspoon salt
warm syrup, (for serving)

Steps

Use a powerful blender for this recipe, one that makes great smoothies and won't leave any spinach leaves unblended!
Blend milk, spinach, yogurt and eggs until smooth. Add the remaining ingredients and blend until fully incorporated (scrape sides if you need to).
Preheat your waffle iron. Spray the waffle iron with nonstick spray.
Pour the waffle batter into your hot waffle iron, being careful not to add too much. Close the lid and cook for 3 to 4 minutes, or until the waffle is cooked through and slightly crispy on the edges. Serve with warm maple syrup.

Nutrition Facts (per serving)

Macronutrients

Calories32616% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 29.331

Per Serving Rp 5.866/serving

🏠 Save ~Rp 58.662 compared to buying!

📋 Price Breakdown (22% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
almond milk	1.75 cups	-	-
	1.5 cups	-	-
Greek nonfat plain yogurt	0.75 cup	Rp 15.000/200g	Rp 13.331
eggs	2 large	-	-
all purpose flour	2.5 cups	-	-
packed brown sugar	2 tablespoons	-	-
baking powder	2 teaspoons	Rp 8.000/100g	Rp 16.000
salt	0.25 teaspoon	-	-
warm syrup	-	-	-