Easy White Chicken Chili Corn Dip

Name: Easy White Chicken Chili Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 2 tablespoons extra virgin olive oil; 1 medium yellow onion, chopped; 4 cloves garlic, chopped; 2 poblano peppers, seeded and chopped; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon chili powder; kosher salt and black pepper; 8 ounces cream cheese, at room temperature; 1 cup sour cream; 3 cups fresh corn; 1 can white beans, drained; 1/2 cup salsa verde; 1 -2 cups cooked shredded chicken; 1 cup shredded cheddar cheese; 1 cup shredded pepper jack; 1/2 cup chopped cilantro, green onions, avocado, and lime, for serving

Incorporates all the flavors of my favorite white chicken chili into a creamy, cheesy corn-filled dip!

⏱️ 45 min 🔪 Prep: 15 min 🔥 Cook: 30 min 📊 Medium 👁️ 3 views

👨‍🍳 Start Cooking

Foto: Half Baked Harvest

Ingredients

10 servings

2 tablespoons extra virgin olive oil
1 medium yellow onion, chopped
4 cloves garlic, chopped
2 poblano peppers, seeded and chopped
1 teaspoon ground cumin
1 teaspoon smoked paprika
1/2 teaspoon chili powder
kosher salt and black pepper
8 ounces cream cheese, at room temperature
1 cup sour cream
3 cups fresh corn
1 can white beans, drained
1/2 cup salsa verde
1 -2 cups cooked shredded chicken
1 cup shredded cheddar cheese
1 cup shredded pepper jack
1/2 cup chopped cilantro, green onions, avocado, and lime, for serving

Steps

1. Preheat the oven 400° F. 2. Heat the olive oil in an oven safe skillet over medium heat. Add the onion and cook until fragrant, about 5 minutes. Stir in the garlic, poblano peppers, cumin, paprika, chili powder, and a pinch each of salt and pepper. Cook 5 minutes, until very fragrant. 3. Remove from the heat. Mix in the cream cheese, sour cream, corn, beans, salsa verde, and chicken until combined. Scatter both cheese over the dish. 4. Bake 15-20 minutes, until the cheese is melted and bubbly. Top, as desired, with yogurt/sour cream, cilantro, onions, and jalapeño. Serve with tortilla chips.

Nutrition Facts (per serving)

Macronutrients

Calories39320% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients $2.66

Per Serving $0.27/serving

🏠 Save ~$5.32 compared to buying!

📋 Price Breakdown (24% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
extra virgin olive oil	2 tablespoons	-	-
yellow onion	1 medium	-	-
garlic	4 cloves	-	-
poblano peppers	2	-	-
ground cumin	1 teaspoon	$4.38/kg	$0.02
smoked paprika	1 teaspoon	$2.50/kg	$0.01
chili powder	0.5 teaspoon	$0.50/100g	$0.01
kosher salt and black pepper	-	-	-
cream cheese	8 ounces	-	-
sour cream	1 cup	-	-
fresh corn	3 cups	-	-
white beans	1 can	-	-
salsa verde	0.5 cup	-	-
-2 cups cooked shredded chicken	1	-	-
shredded cheddar cheese	1 cup	$1.88/170g	$2.61
shredded pepper jack	1 cup	-	-
chopped cilantro	0.5 cup	-	-