Foto: I Am a Food Blog — Stephanie
Ingredients
1 servings
- 1/4 cup coconut cream (cold)
- 1/3 cup vanilla almond milk
- 1/2 avocado (frozen)
- 1/2 banana (frozen)
- 1/4 cup pineapple (frozen)
- 2 tsp almond butter
- 1 scoop vanilla collagen powder
- 1 tsp vanilla
- 1 tsp blue majik spirulina (plus extra)
- vanilla stevia (or other sweetener, to taste)
Steps
-
Use a whisk or frother to whip up the coconut cream until light and fluffy.
-
Add a 1/4 of the coconut cream to the bottom of a glass and reserve 2 tbsp for the top of the smoothie.
-
Sprinkle blue majik onto the sides of the glass and set aside.
-
Place the almond milk, coconut cream, avocado, banana, pineapple, almond butter, collagen powder, vanilla, blue majik, and sweetener in a blender and blend until smooth and thick.
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Pour the smoothie into the glass and top with the reserved coconut cream. Enjoy!
Nutrition Facts (per serving)
Macronutrients
Calories60630% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 8.000
Per Serving
Rp 8.000/serving
🏠 Save ~Rp 16.000 compared to buying!
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| coconut cream | 0.25 cup | - | - |
| vanilla almond milk | 0.3333333333333333 cup | - | - |
| avocado | 0.5 | - | - |
| banana | 0.5 | - | - |
| pineapple | 0.25 cup | - | - |
| almond butter | 2 tsp | - | - |
| scoop vanilla collagen powder | 1 | Rp 8.000/100g | Rp 8.000 |
| vanilla | 1 tsp | - | - |
| blue majik spirulina | 1 tsp | - | - |
| vanilla stevia | - | - | - |
*Estimated market prices, may vary by region
Source: I Am a Food Blog
by Stephanie
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