Resep Tongseng Ayam

Instructions

1. Heat some oil. Saute cinnamon, cloves and nutmeg until fragrant.
2. Add ground spices, bay leaves, lemongrass and galangal. Stir well. Cook until the spices are cooked.
3. Add chicken. Stir well.
4. Add soy sauce, curry powder, pepper, salt and sugar. Stir well.
5. Pour in water and add coconut milk if you like, cook until boiling, stirring occasionally.
6. Once the chicken is cooked and tender, add the cabbage, tomatoes and cayenne pepper. Cook for a while. Adjust the taste.
7. Remove and ready to serve.
8. 1. Cabbage can be served separately, if you like. Brew the cabbage with hot water first and drain. 2. Use a large frying pan with a deep basin so that the tongseng seasoning is absorbed evenly. Like the Oxone-OX30F (See at Lazada DISCOUNT) which has been coated with non-stick marble, anti-rust and safe for health. Measuring 30 cm, this large flat frying pan is suitable for cooking chicken tongseng for the whole family. 3. To make it more delicious, sprinkle the tongseng with ground pepper to taste.