Blueberry Lemon Cheesecake Waffles

Name: Blueberry Lemon Cheesecake Waffles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10 porsi
Cuisine: Indonesian
Ingredients: 2 eggs; 1 1/2 cups warm milk (almond, skim, full fat or 2%); 1/3 cup butter (melted, reduced fat or light); 1 lemon (juiced, about 1/4 cup fresh lemon juice); 1 teaspoon pure vanilla extract; 2 cups plain flour (all purpose flour); 4 tablespoons granulated sugar; 4 teaspoons baking powder; 1 1/2 cups fresh (or frozen, blueberries); 1 cup light cream cheese; 4 tablespoons vanilla Greek yogurt (or plain or blueberry flavoured, or whipping cream if you don't like yoghurt); 2 tablespoons granulated sugar (or a natural granulated sweetener that measures 1:1 with sugar)

Classic Blueberry Lemon Cheesecake Waffles bursting with blueberries in every bite, served with a creamy cheesecake toping and fresh home-made Blueberry Sauce!

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Cafe Delites

Ingredients

10 servings

2 eggs
1 1/2 cups warm milk (almond, skim, full fat or 2%)
1/3 cup butter (melted, reduced fat or light)
1 lemon (juiced, about 1/4 cup fresh lemon juice)
1 teaspoon pure vanilla extract
2 cups plain flour (all purpose flour)
4 tablespoons granulated sugar
4 teaspoons baking powder
1 1/2 cups fresh (or frozen, blueberries)
1 cup light cream cheese
4 tablespoons vanilla Greek yogurt (or plain or blueberry flavoured, or whipping cream if you don't like yoghurt)
2 tablespoons granulated sugar (or a natural granulated sweetener that measures 1:1 with sugar)

Steps

Preheat waffle maker (or iron) according to manufacturers instructions. I use this waffle maker,
In a large bowl, beat the eggs. Stir in the milk, butter, lemon juice and vanilla.
In a separate bowl, mix together flour, salt, baking powder and sugar. Make a well in the centre of the dry ingredients and pour the milk mixture into the flour mixture. Beat until blended; fold in blueberries.
Pour the batter into preheated waffle iron. Cook the waffles until golden and crisp. Top with cheesecake topping and this fresh homemade blueberry sauce. Serve immediately.
Beat cheesecake ingredients until well combined, smooth and lump free
Use our Homemade Blueberry Sauce recipe.

Nutrition Facts (per serving)

Macronutrients

Calories26613% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 62.000

Per Serving Rp 6.200/serving

🏠 Save ~Rp 124.000 compared to buying!

📋 Price Breakdown (17% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
eggs	2	-	-
warm milk	0.5 cups	-	-
butter	0.3333333333333333 cup	-	-
lemon	1	-	-
pure vanilla extract	1 teaspoon	-	-
plain flour	2 cups	-	-
granulated sugar	4 tablespoons	-	-
baking powder	4 teaspoons	Rp 8.000/100g	Rp 32.000
fresh	0.5 cups	-	-
light cream cheese	1 cup	-	-
vanilla Greek yogurt	4 tablespoons	Rp 15.000/200g	Rp 30.000
granulated sugar	2 tablespoons	-	-