Resep Asidah
Asidah is a popular Arab-inspired sweet treat, also a regional specialty of Riau. It’s a soft, melt-in-your-mouth dessert made with local spices and flour.
Ingredients
4 servings
Instructions
- Mix water, brown sugar, cinnamon, cardamom and cloves, boil until the sugar dissolves and boils. Strain the water and cool it.
- Put the flour in a container, pour in some of the sugar water. Stir until smooth then add the remaining sugar water.
- Cook the mixture until the texture thickens, add 1 tablespoon margarine. Continue to cook, stirring constantly, until the texture is smooth, like dodol.
- Shape the dough like a bowl, then press the top until a hole forms.
- Fill the top hole with melted margarine. Asidah is ready to be served.
💰 Cost Estimate
Total Ingredients
$246.00
$246.00
Per Serving
$62.00/serving
$62.00/serving
🏠 Savings
~$492.00 vs buying!
~$492.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Medium protein flour | 9 oz | $158.00 |
| Brown sugar | 7 oz | $88.00 |
| butter | - | - |
| Water | 1.75 cups | - |
| Cinnamon | - | - |
| Cardamom | 5 pieces | - |
| Cloves | - | - |
| butter | - | - |
*Estimated market prices, may vary by region
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