15 Minute Sauteed Shrimp

Name: 15 Minute Sauteed Shrimp
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound medium shrimp (peeled and deveined); 1 clove garlic (minced); 2 teaspoons fresh lemon juice; ¼ teaspoon salt (or to taste); ⅛ black pepper; 1 tablespoon olive oil; 1 tablespoon salted butter; lemon wedges (and chopped parsley for serving)

Fresh or frozen shrimp is lightly seasoned in a buttery garlic sauce and served over pasta, salad, or enjoyed on its own!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy ⭐ 5.0 (16) 👁️ 3 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

1 pound medium shrimp (peeled and deveined)
1 clove garlic (minced)
2 teaspoons fresh lemon juice
¼ teaspoon salt (or to taste)
⅛ black pepper
1 tablespoon olive oil
1 tablespoon salted butter
lemon wedges (and chopped parsley for serving)

Steps

Toss shrimp with garlic, lemon, salt, and black pepper to taste.
Preheat olive oil and butter in a skillet over medium-high heat.
Add shrimp and cook while stirring for 4-6 minutes or just until pink.
Remove from heat and toss with parsley if desired. Pour any juices over the shrimp before serving.