Korean Bulgogi BBQ Steak Bowls.
This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoev...
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The BEST Teriyaki Beef Meatballs
Easy Teriyaki Beef Meatballs are smothered in a thick and easy to make homemade Teriyaki sauce! So v...
Nasi Goreng Mentega Kecap 15 Menit
Fast and easy fried rice that can be made in less than 15 minutes - so yummy - perfect for busy days...
Nasi Goreng Vietnam Merah
Recipe video above. This is the fried rice version of traditional Vietnamese red rice (plain tomato ...
Butternut Squash Pecan Pancakes
These butternut squash pecan pancakes are made with lots of warm spices and butternut squash, plus t...
Okonomiyaki ala Hiroshima
Hiroshima-style Okonomiyaki is a Japanese savory pancake layered with yakisoba noodles, fried egg, a...
Oyakodon (Mangkuk Nasi Ayam dan Telur)
Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eg...
Perut Babi Pressure Cooker (Kakuni)
Use your Instant Pot to make this melt-in-your-mouth Pressure Cooker Pork Belly (Kakuni) recipe! Ser...
Lily Bulb Tamagotoji
Lily Bulb Tamagotoji is a quick, comforting dish of lily bulbs and eggs simmered in a light dashi br...
Loco Moco
Learn how to make Loco Moco, the Hawaiian comfort food with a Japanese twist! Enjoy hot steamed rice...
Bulgogi Onigrazu
With savory Korean grilled beef and steamed rice wrapped in nori seaweed, this ultimate Bulgogi Onig...
Spam Onigirazu
Spam Onigirazu is a satisfying Japanese rice sandwich with a winning combination of fried eggs, furi...
Chawanmushi (Japanese Savory Steamed Egg Custard)
Chawanmushi is a silky Japanese savory steamed egg custard with chicken, fish cake, and mushrooms in...
Goya Champuru
Okinawa's most iconic Goya Champuru is a bitter melon stir-fry with tofu, egg, and pork belly. ...
Mangkuk Daging Sapi dan Telur (Tanindon)
Quick and delicious, this Beef and Egg Rice Bowl called Tanindon is comfort food at its best. With t...
Chawanmushi Pot Instan
Steamed in a dashi-based sauce, this Instant Pot Chawanmushi is a savory Japanese egg custard made w...
Tomat Goreng dan Telur
Made with simple, everyday ingredients, these Stir-Fried Tomatoes and Eggs are a tasty, satisfying, ...
Egg Tofu (Tamago Tofu)
Egg Tofu is a soft, silken, and creamy Japanese washoku dish made with eggs and dashi. It is steamed...
Tonkatsu Donburi yang renyah
When you serve super crunchy and juicy Japanese pork cutlet over a bed of steamed rice and shredded ...
Katsudon Panggang (Mangkuk Nasi Potongan Panggang Renyah Jepang)
With a crispy pork cutlet and runny egg simmered in a savory broth and served on a bed of hot steame...
Tenshinhan (Crab Omelette Over Rice)
A classic Chinese-influenced food in Japan, Tenshinhan is a tender crab omelette served over dome-sh...
Nasi Goreng Cina
Authentic Chinese fried rice with Chinese sausage, eggs and steamed rice. This restaurant style Chin...
Nasi Goreng
Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fri...
Lumpia
I love making these crispy lumpia, or Filipino spring rolls, filled with ground pork and vegetables....