Japanese Hamburger Steak (Hambagu)
Served with a red wine reduction sauce, this Japanese Hamburger Steak (Hambagu) is big on flavors. T...
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Tendon (Mangkuk Nasi Tempura)
Assemble this savory and satisfying Tendon (Tempura Rice Bowl) with my guide. Kids and adults will l...
Mangkuk Daging Sapi Yoshinoya (Gyudon)
With savory and juicy sliced beef served over steamed rice, this delicious Yoshinoya Beef Bowl (Gyud...
Kari Ayam dengan Tulang
Rich, aromatic, and packed with complex flavors, this Japanese Bone-In Chicken Curry is delicious ri...
Kombu Tsukudani (Simmered Kombu)
Wondering what to do with leftover kombu from making Japanese soup stock (dashi)? Make delicious sim...
Puding Matcha
Smooth and delicate Matcha Pudding is a beautiful dessert to enjoy any time of day. Triple-layered w...
Shiso Kecap Bawang Putih
This Shiso Garlic Soy Sauce is a most flavorful, all-purpose condiment to go with your savory dishes...
Saba Misoni (Mackerel Simmered in Miso)
Saba Misoni is a classic Japanese home-cooked dish in which mackerel fillets are simmered in miso sa...
Kue Lemon Meyer (Musang)
Crisp and crumbly Meyer Lemon Cookies are buttery, citrusy, and slightly sweet with a lovely hint of...
Cara Memasak Nasi Jepang dalam Panci di Kompor
No rice cooker? No problem! Learn how to make a pot of Japanese white rice on the stove. My simple t...
Serpihan Salmon
Lightly seasoned Salmon Flakes are a great all-purpose topping or filling. It‘s so delicious and eas...
Daging Babi Kukus Pemasak Tekanan
Enjoy this tender, juicy Pressure Cooker Steamed Pork with a savory garlic soy sauce or ginger miso ...
Kue Kukus
Soft, light, and spongy, my Japanese Steamed Cake (Mushi Pan) recipe is easy to make at home. Take m...
Perut Babi Madu
Honey Pork Belly is a fast and delicious recipe of juicy, pan-fried meat glazed in an easy sweet-and...
Cocokkan Latte
Learn how to make a creamy and frothy cup of homemade Matcha Latte! This steaming hot beverage with ...
Mapo Eggplant (Mabo Nasu)
Slightly spicy and incredibly flavorful, this tender Mapo Eggplant (Mabo Nasu) recipe is a Chinese-s...
Saus Yum Yum 5 Menit
Yum Yum Sauce! just like the sauce from Japanese hibachi restaurants - and it's SO EASY. Perfect wit...
Kue Sifon Matcha
This Matcha Chiffon Cake is spongy, moist, and light as a cloud. Its mildly sweet flavor balances pe...
Spam Onigirazu
Spam Onigirazu is a satisfying Japanese rice sandwich with a winning combination of fried eggs, furi...
Cara Membuat Saus Wijen (Goma Dare)
This simple Japanese Sesame Sauce (Goma Dare) is creamy, flavorful, and savory. Use it as a dipping ...
souffle matcha
Fluffy soufflé accented with green tea powder, this Matcha Soufflé is simply irresistible! For a tho...
Tonteki
Tonteki (トンテキ) is a Japanese pork loin steak served in a savory and citrusy sauce. This quick and ea...
Cara Menyeduh Teh Hijau dengan Dingin
Learn how to cold brew Japanese green tea at home! This simple method extracts a smooth, aromatic, a...
Sayuran Kukus dengan Saus Wijen Miso (Mushi Nabe)
Healthy and full of flavor, this dashi-infused Steamed Vegetables with Miso Sesame Sauce is the quic...