5 Minute Yum Yum Sauce
Yum Yum Sauce! just like the sauce from Japanese hibachi restaurants - and it's SO EASY. Perfect with grilled chicken, steak, veggies, rice bowls, wraps, and more.
Foto: Pinch of Yum — Lindsay OstromIngredients
- 1 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon sugar*
- 1/2 teaspoon paprika
- 3/4 teaspoon garlic powder
- 1 1/2 teaspoons rice wine vinegar
- 3/4 teaspoon toasted sesame oil
- 1/2 teaspoon kosher salt
- 2 tablespoons water
Steps
Whisk all ingredients together until smooth.
That’s it. You’re done. Rock on. You can serve right away, or refrigerate for 30 minutes to an hour prior to serving to let flavors mingle and really pop.






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