Yogurt Muffins
These moist and healthy yogurt muffins with fresh strawberries are bursting with vanilla flavor and can be ready in about 30 minutes.
Foto: Well Plated
Ingredients
- 3/4 cup all purpose flour
- 3/4 cup white whole wheat flour
- 1/2 cup granulated sugar
- 1 1/2 teaspoons baking soda
- 1/4 teaspoon kosher salt
- 1 tablespoon vanilla bean paste
- 2 large eggs
- 3 tablespoons unsalted butter (melted and cooled)
- 3/4 cup vanilla yogurt (I used non-fat Greek)
- 1/4 cup vanilla soy milk (or unsweetened vanilla almond milk)
- 1 cup diced fresh strawberries
- Turbinado sugar (, raw sugar, or big sparkling sugar, for decorating)
Steps
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Preheat the oven to 375 degrees and grease a standard-sized muffin tin.
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In a large bowl, stir together the all purpose flour, white whole wheat flour, sugar, baking soda, and salt.
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In a separate bowl, whisk the vanilla bean paste, eggs, butter, yogurt, and almond milk.
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Make a well in the center of the dry ingredients, then pour the wet ingredients into the center.
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Stir by hand, just until combined. The batter may be slightly lumpy.
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Gently fold in the strawberries.
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Divide batter evenly between the prepared muffin tins and sprinkle with sugar.
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Bake for 16-20 minutes, until the tops spring back lightly when touched and a toothpick inserted in the center comes out clean. Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all purpose flour | 0.75 cup | - | - |
| white whole wheat flour | 0.75 cup | - | - |
| granulated sugar | 0.5 cup | - | - |
| baking soda | 0.5 teaspoons | Rp 8.000/100g | Rp 4.000 |
| kosher salt | 0.25 teaspoon | - | - |
| vanilla bean paste | 1 tablespoon | - | - |
| eggs | 2 large | - | - |
| unsalted butter | 3 tablespoons | - | - |
| vanilla yogurt | 0.75 cup | Rp 15.000/200g | Rp 13.331 |
| vanilla soy milk | 0.25 cup | - | - |
| diced fresh strawberries | 1 cup | - | - |
| Turbinado sugar | - | - | - |
*Estimated market prices, may vary by region
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