Weight Watchers Chocolate Chip Cookies

Name: Weight Watchers Chocolate Chip Cookies
Total time: 18 min
Yield: 24 servings
Cuisine: Indonesian
Ingredients: 1 cup almond flour ((also sold as almond meal or ground almonds)); ¼ teaspoon baking soda; ⅛ teaspoon salt; 2 tablespoons canola oil; 2 tablespoons agave nectar; ½ teaspoon vanilla extract; ¼ cup semisweet mini chocolate chips

Made with almond flour, these little cookies are a delicious and healthy treat.

⏱️ 18 min 🔪 Prep: 10 min 🔥 Cook: 8 min 📊 Easy 👁️ 24 views

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Foto: RecipeGirl

Ingredients

24 servings

1 cup almond flour ((also sold as almond meal or ground almonds))
¼ teaspoon baking soda
⅛ teaspoon salt
2 tablespoons canola oil
2 tablespoons agave nectar
½ teaspoon vanilla extract
¼ cup semisweet mini chocolate chips

Steps

Preheat the oven to 350℉. Line 2 baking sheets with parchment paper or silpat mats.
In a medium bowl, whisk together almond flour, baking soda and salt.
In a small bowl, whisk together oil, agave and vanilla. Pour wet mixture into dry and stir until blended. Stir in chocolate chips.
Drop dough by level teaspoonfuls (literally a measured teaspoon) onto baking sheet, 2 inches apart. Bake for 7 to 8 minutes. Let cool 5 minutes before removing to a rack to cool completely.