Vanilla Mug Cake
A vanilla mug cake is a quick, single-serving dessert with a fluffy texture and rich vanilla flavor, perfect for satisfying sweet cravings in minutes.
Foto: Spend With Pennies
Ingredients
1 servings
- ¼ cup all-purpose flour
- ½ tablespoon cornstarch
- ½ teaspoon baking powder
- 2 tablespoons salted butter
- 3 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 3 tablespoons milk
- ½ teaspoon sprinkles (optional)
Steps
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In a small bowl, combine flour, cornstarch, and baking powder.
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Add the butter to a large mug and microwave for 20 seconds or until melted.
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Stir the sugar, vanilla, and milk into the melted butter.
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Add the flour mixture and stir to form a batter. Gently mix in sprinkles if using.
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Place the mug in a microwave for 1 to 2 minutes or just until cooked through. It should be puffy but still shiny on the top. The cake will continue to cook as it rests. Rest for 2 to 3 minutes.
Nutrition Facts (per serving)
Macronutrients
Calories51226% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 200
Per Serving
Rp 200/serving
🏠 Save ~Rp 400 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all-purpose flour | 0.25 cup | - | - |
| cornstarch | 0.5 tablespoon | - | - |
| baking powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salted butter | 2 tablespoons | - | - |
| granulated sugar | 3 tablespoons | - | - |
| vanilla extract | 1 teaspoon | - | - |
| milk | 3 tablespoons | - | - |
| sprinkles | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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