Ultimate Spring Brunch Board.

This is that can’t beat brunch spread that has something for everyone. Roasted baby potatoes, crispy bacon, smoked salmon, eggs, tomatoes with burrata, bagels, naan, and all the cream cheese and spreads that every brunch needs. An easy way to serve brunch to a crowd!

⏱️ 75 min 🔪 Prep: 30 min 🔥 Cook: 45 min 📊 Medium 👁️ 3 views
👨‍🍳 Start Cooking
Papan Brunch Musim Semi Terbaik. Foto: Half Baked Harvest

Ingredients

8 servings
  • 2 tablespoons extra virgin olive oil
  • 2 pounds baby potatoes, halved if large
  • 2 teaspoons smoked paprika
  • kosher salt and black pepper
  • 8 slices thick cut bacon
  • 6 -12 eggs, cooked to your liking
  • 1 pound smoked salmon
  • red onion, cucumbers, and radishes, thinly sliced
  • 2 cups cherry tomatoes, halved
  • 1 cup basil pesto, homemade or store-bought
  • 8 ounces burrata cheese
  • fresh fruit, lemons, and sliced avocados
  • pitted green olives and or capers
  • fresh basil, dill, mint, and chives, roughly chopped
  • assorted bagels, naan, or bread, toasted
  • assorted cream cheese
  • honey and or fruit jams
  • peppers in hot oil

Steps

  1. 1. To make the potatoes. Preheat the oven to 450 degrees F. 2. On a large baking sheet, toss together the olive oil, potatoes, paprika, and a pinch each of salt and pepper. Lay the bacon flat, draped over the potatoes. Transfer to the oven and roast for 20 minutes, toss and continue roasting another 20-25 minutes, or until golden and the bacon crisp. If the bacon begins getting too crisp before the potatoes are done, remove the bacon from the oven. 3. Remove the potatoes and bacon from the oven and transfer to a serving plate/bowl, draining off any excess grease.4. To assemble the board. Toss the tomatoes with 1/4 cup pesto and arrange in a bowl with the burrata cheese. Arrange the potatoes, bacon, tomatoes with burrata, smoked salmon, and eggs on a large serving board. Scatter the remaining ingredients around the board, filling in all the gaps. Allow guests to assemble their bagels, naan, and or toast. ENJOY!

Nutrition Facts (per serving)

Macronutrients

Calories88444% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 25.400
Per Serving Rp 3.175/serving
🏠 Save ~Rp 50.800 compared to buying!
📋 Price Breakdown (17% ingredients detected)
IngredientAmountUnit PriceSubtotal
extra virgin olive oil 2 tablespoons - -
baby potatoes 2 pounds - -
smoked paprika 2 teaspoons Rp 40.000/kg Rp 8.000
kosher salt and black pepper - - -
thick cut bacon 8 slices - -
-12 eggs 6 - -
smoked salmon 1 pound Rp 150.000/kg Rp 15.000
red onion - - -
cherry tomatoes 2 cups Rp 12.000/kg Rp 2.400
basil pesto 1 cup - -
burrata cheese 8 ounces - -
fresh fruit - - -
pitted green olives and or capers - - -
fresh basil - - -
assorted bagels - - -
assorted cream cheese - - -
honey and or fruit jams - - -
peppers in hot oil - - -

*Estimated market prices, may vary by region

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