Tamale Pie
Tamale Pie is a Mexican-inspired one-pot dish full of ground beef, cornbread, and cheese!
Foto: Spend With Pennies
Ingredients
6 servings
- 1 pound lean ground beef
- 1 onion (chopped)
- 1 bell pepper (diced, green or red)
- 2 cloves garlic (minced)
- 2 tablespoons taco seasoning
- ¼ cup water
- ¾ cup enchilada sauce
- 2 cups shredded cheddar cheese (divided)
- 1 box corn muffin mix (8.5 oz)
- ½ cup sour cream
- ½ cup corn kernels (canned, fresh, or frozen)
- ⅓ cup milk
- 1 egg
- chopped fresh cilantro (for garnish)
Steps
-
Preheat oven to 350ºF.
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Combine beef, onion, bell pepper, and garlic in a large skillet*. Cook until no pink remains. Drain any fat.
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Add taco seasoning and ¼ cup water. Simmer until the water evaporates. Stir in enchilada sauce.
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Transfer the beef mixture to a 2-quart baking dish. Top with 1 ½ cups of cheese.
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In a medium bowl, combine corn muffin mix, sour cream, corn, milk, and egg. Spread overtop of the beef mixture.
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Top with remaining cheese and bake 35-40 minutes.
-
Garnish with cilantro and serve.
Nutrition Facts (per serving)
Macronutrients
Calories57529% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 70.844
Per Serving
Rp 11.807/serving
🏠 Save ~Rp 141.688 compared to buying!
📋 Price Breakdown (14% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| lean ground beef | 1 pound | - | - |
| onion | 1 | - | - |
| bell pepper | 1 | - | - |
| garlic | 2 cloves | - | - |
| taco seasoning | 2 tablespoons | - | - |
| water | 0.25 cup | - | - |
| enchilada sauce | 0.75 cup | Rp 20.000/100g | Rp 35.550 |
| shredded cheddar cheese | 2 cups | Rp 30.000/170g | Rp 35.294 |
| box corn muffin mix | 1 | - | - |
| sour cream | 0.5 cup | - | - |
| corn kernels | 0.5 cup | - | - |
| milk | 0.333 cup | - | - |
| egg | 1 | - | - |
| chopped fresh cilantro | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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