Strawberry Cake
Moist, sweet, and bursting with fresh flavor this strawberry cake is the ultimate summer treat.
Foto: Spend With Pennies
Ingredients
15 servings
- 2 cups all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon cinnamon
- ½ teaspoon salt
- 1 ½ cups granulated sugar
- ½ cup milk
- ½ cup unsalted butter (melted)
- 1 egg
- 1 ½ tablespoons fresh lemon juice
- 2 teaspoons vanilla extract
- 1 teaspoon lemon zest
- 2 cups chopped fresh strawberries
- sliced fresh strawberries (optional)
Steps
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Preheat the oven to 350°F. Grease a 9x13 pan and set aside.
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Whisk flour, baking soda, salt, and cinnamon in a large bowl. Set aside.
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In a small bowl, combine sugar, milk, melted butter, egg, lemon juice, and vanilla.
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Add the zest and strawberries to the flour mixture and gently mix.
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Add the milk mixture to the flour mixture and stir with a spatula until combined.
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Spread the batter into the prepared pan.
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Top with strawberry slices if desired. Bake 40-45 minutes, or until a toothpick comes out clean.
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Cool and serve with ice cream.
Nutrition Facts (per serving)
Macronutrients
Calories20810% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$0.03
Per Serving
$0.00/serving
🏠 Save ~$0.05 compared to buying!
📋 Price Breakdown (8% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all purpose flour | 2 cups | - | - |
| baking soda | 1 teaspoon | $0.50/100g | $0.03 |
| cinnamon | 0.5 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
| granulated sugar | 1.5 cups | - | - |
| milk | 0.5 cup | - | - |
| unsalted butter | 0.5 cup | - | - |
| egg | 1 | - | - |
| fresh lemon juice | 1.5 tablespoons | - | - |
| vanilla extract | 2 teaspoons | - | - |
| lemon zest | 1 teaspoon | - | - |
| chopped fresh strawberries | 2 cups | - | - |
| sliced fresh strawberries | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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