Spicy Chicken Fried Rice

Name: Spicy Chicken Fried Rice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 3 Tbsp . butter, divided; 2 eggs, whisked; 2 medium carrots, peeled and diced; 1 small white onion, diced; 1/2 cup frozen peas; 3 cloves garlic, minced; salt and pepper; 4 cups cooked and chilled rice (I prefer short-grain white rice); 3 g reen onions, thinly sliced; 3 -4 Tablespoons soy sauce, or more to taste; 2 tsp . oyster sauce (optional); 2 cups shredded cooked chicken; 2 Tablespoons sriracha, or more/less to taste; 1/2 tsp . toasted sesame oil, or more to taste

Delicious chicken fried rice gets a spicy kick with the addition of sriracha!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 4.9 (11) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

4 servings

3 Tbsp . butter, divided
2 eggs, whisked
2 medium carrots, peeled and diced
1 small white onion, diced
1/2 cup frozen peas
3 cloves garlic, minced
salt and pepper
4 cups cooked and chilled rice (I prefer short-grain white rice)
3 g reen onions, thinly sliced
3 -4 Tablespoons soy sauce, or more to taste
2 tsp . oyster sauce (optional)
2 cups shredded cooked chicken
2 Tablespoons sriracha, or more/less to taste
1/2 tsp . toasted sesame oil, or more to taste

Steps

Heat 1/2 tablespoon of butter in a large skillet over medium-high heat until melted. Add egg, and cook until scrambled, stirring occasionally. Remove egg, and transfer to a separate plate. Scrape down and rinse the pan, if needed.
Return pan to heat. Add an additional 1 tablespoon butter to the pan and heat until melted. Add carrots, onion, peas and garlic, and season with a generous pinch of salt and pepper. Saute for about 5 minutes or until the onion and carrots are soft. Increase heat to high, add in the remaining 1 1/2 tablespoons of butter, and stir until melted. Immediately add the rice, green onions, soy sauce and oyster sauce (if using), and stir until combined. Continue stirring for an additional 3 minutes to fry the rice. Then add in the chicken and eggs, and stir to combine. Add the sesame oil and sriracha, and stir to combine. Remove from heat.
Serve warm.

💰 Cost Estimate

Total Ingredients Rp 14.000

Per Serving Rp 3.500/serving

🏠 Save ~Rp 28.000 compared to buying!

📋 Price Breakdown (7% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
. butter	3 tbsp	-	-
eggs	2	-	-
medium carrots	2	-	-
small white onion	1	-	-
frozen peas	0.5 cup	-	-
garlic	3 cloves	-	-
salt and pepper	-	-	-
cooked and chilled rice	4 cups	Rp 35.000/kg	Rp 14.000
reen onions	3 g	-	-
-4 Tablespoons soy sauce	3	-	-
. oyster sauce	2 tsp	-	-
shredded cooked chicken	2 cups	-	-
sriracha	2 tablespoons	-	-
. toasted sesame oil	0.5 tsp	-	-