<span class="fn">Pumpkin Bundt Cake with Cinnamon Glaze

Name: Kue Bundt Labu dengan Lapisan Kayu Manis
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 16 porsi
Cuisine: Indonesian
Ingredients: 1 package yellow cake mix; 1 can (15 oz) pumpkin puree; 2 eggs; 1/2 teaspoon baking soda; 1/2 teaspoon ginger; 1 teaspoon cinnamon; 1/4 teaspoon cloves; 1 cup powdered sugar; 1/2 teaspoon vanilla; 1/2 teaspoon cinnamon; 1 tablespoon milk

This pumpkin bundt cake with cinnamon glaze is not only extremely easy, but also low fat! A perfect treat for breakfast or brunch.

⏱️ 50 min 🔪 Prep: 5 min 🔥 Cook: 45 min 📊 Medium 👁️ 2 views

👨‍🍳 Start Cooking

<span class="fn">Kue Bundt Labu dengan Lapisan Kayu Manis

Foto: Pinch of Yum — Lindsay Ostrom

Ingredients

16 servings

1 package yellow cake mix
1 can (15 oz) pumpkin puree
2 eggs
1/2 teaspoon baking soda
1/2 teaspoon ginger
1 teaspoon cinnamon
1/4 teaspoon cloves
1 cup powdered sugar
1/2 teaspoon vanilla
1/2 teaspoon cinnamon
1 tablespoon milk

Steps

Preheat oven to 350.
Mix all ingredients (except last 4) together using an electric mixer. Beat for 3-4 minutes. Pour into greased bundt pan.
Bake for 45 minutes. Mix last 4 ingredients to make the glaze while cake is baking. Let cool completely. Drizzle with glaze.

Nutrition Facts (per serving)

Macronutrients

Calories1658% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 19.160

Per Serving Rp 1.198/serving

🏠 Save ~Rp 38.320 compared to buying!

📋 Price Breakdown (18% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
yellow cake mix	1 package	-	-
	1 can	-	-
eggs	2	-	-
baking soda	0.5 teaspoon	Rp 8.000/100g	Rp 200
ginger	0.5 teaspoon	-	-
cinnamon	1 teaspoon	-	-
cloves	0.25 teaspoon	-	-
powdered sugar	1 cup	Rp 8.000/100g	Rp 18.960
vanilla	0.5 teaspoon	-	-
cinnamon	0.5 teaspoon	-	-
milk	1 tablespoon	-	-