<span class="fn">Healthy Bacon &amp; Pumpkin Pasta

This healthy bacon and pumpkin pasta is made with a creamy pumpkin sauce, whole wheat pasta shells, and crumbled bacon. 300 calories per serving.

⏱️ 35 min πŸ”ͺ Prep: 5 min πŸ”₯ Cook: 30 min πŸ“Š Medium πŸ‘οΈ 2 views
πŸ‘¨β€πŸ³ Start Cooking
<span class="fn">Pasta Bacon & Labu yang Sehat Foto: Pinch of Yum β€” Lindsay Ostrom

Ingredients

2 servings
  • 2 cups dry whole grain shells
  • 1/2 cup pumpkin puree
  • 1 ounce light cream cheese
  • 1/4 cup fat free evaporated milk
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon salt
  • freshly ground pepper to taste
  • 1/4 cup cooked, crumbled bacon
  • 1/4 cup sliced scallions or green onions

Steps

  1. Cook pasta according to directions. Drain and return to pan. Reduce heat to low.

  2. Add pumpkin through salt and pepper and stir until cream cheese is melted and mixture is warmed through.

  3. Divide between two bowls and top with crumbled bacon and green onions.

Nutrition Facts (per serving)

Macronutrients

Calories41521% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: Pinch of Yum by Lindsay Ostrom

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