<span class="fn">Brown Sugar Cookies
These simple brown sugar cookies are crunchy on the outside and chewy on the inside. A favorite recipe from a family friend who is a caterer!
Foto: Pinch of Yum — Lindsay Ostrom
Ingredients
12 servings
- 1/2 cup white sugar
- 1/4 cup brown sugar
- 1/2 cup shortening (I used butter)
- 1 egg
- 1 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon vanilla
- 1/2 teaspoon cream of tartar
- sugar for rolling
Steps
-
Cream sugars and shortening. Mix in the egg, then add dry ingredients.
-
Use a cookie scoop to form nice round balls and roll each dough ball in white sugar. Don’t flatten.
-
Bake at 350 degrees for 12 minutes.
Nutrition Facts (per serving)
Macronutrients
Calories1658% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 200
Per Serving
Rp 17/serving
🏠 Save ~Rp 400 compared to buying!
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| white sugar | 0.5 cup | - | - |
| brown sugar | 0.25 cup | - | - |
| shortening | 0.5 cup | - | - |
| egg | 1 | - | - |
| flour | 1 cup | - | - |
| salt | 0.5 teaspoon | - | - |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| vanilla | 0.25 teaspoon | - | - |
| cream of tartar | 0.5 teaspoon | - | - |
| sugar for rolling | - | - | - |
*Estimated market prices, may vary by region
Source: Pinch of Yum
by Lindsay Ostrom
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